Pot- Pie

I don't think I could try to explain to you how I bake pie crust because I don't think I make it that same way twice. There is always some kind of "rolling the dice" when I take the first bite of a pie... or when someone I love take that first bite. I am never worried about what the inside tastes like because in my mind thats the easy part. 

All of that to say I found an awesome and well- explained version of chicken pot pie that looks and tastes BANGIN! Thanks to Joy the Baker I have finally found a well described version of a wonderful dish! Head over to her page to snoop around for even more goodness. HAPPY TUESDAY.